Gold Member Since 2015
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Changzhou Kamadi Trading Co., Ltd.

Non Dairy Creamer Price, Non-Dairy Creamer, Bubble Milk Tea manufacturer / supplier in China, offering Bubble Tea Non Dairy Creamer, Tspp Tetrasodium Pyrophosphate (Sodium Pyrophosphate) at Best Price, CAS 7722-88-5, Food Grade Dl-Malic Acid/L-Malic Acid 617-48-1 and so on.

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Supplier Homepage Product Food Flavours Enhancers Bubble Tea Non Dairy Creamer

Bubble Tea Non Dairy Creamer

Purchase Qty.:
(Tons)
1-9 10+
FOB Unit Price: US $1.49 US $1.39
Purchase Qty. (Tons) FOB Unit Price
1-9 US $1.49
10+ US $1.39
Get Latest Price
Port: Shanghai, China
Production Capacity: 500metric Tons Per Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram
Basic Info
  • Model NO.: Bubble Tea Non Dairy Creamer
  • Packaging Material: 25 Kgs Net Paper Bags Lined with PE
  • Shelf Life: >12 Months
  • Resource: Chemosynthesis
  • Fat: 35.2%
  • Moisture: 3.2%
  • Trademark: kamadi
  • Specification: AAA
  • HS Code: 29161900
  • Certification: ISO, FDA, HACCP
  • Storage Method: Kept in a Dry and Cool Place
  • Main Substances: Non-Dairy Creamer
  • Appearance: White or Pale Yellow Powder
  • Protein: 4.1%
  • Acid Value(Mgkoh/G): 0.6
  • Transport Package: 25kg/Bag
  • Origin: Jiangsu, China
Product Description
For Milk Tea
Non-dairy creamer for Milk Tea /Non dairy creamer 28% fat for milk tea
a) To adde a smooth, rich, and natural creamy taste to tea without artificial essence
b) To restrain bitterness of tea and cover possible odd taste
c) To modify color of tea to make it glitter

Composition: Glucose syrup, hydrogenated vegetable fat, Sodium caseinate emulsifiers, Stabiliser , Anti-caking agent
Sensorial:
White or pale yellow powder, free from lumps, taste-pure, typical free from off-taste; odor-pure, typical free from off-flavors or off-odors.
Chemical /Physical Analysis:
ParameterStandardResults
Fat%35%±2.035.2%
Protein%4%±0.24.1%
Acid value(mgKOH/g)3.0 max.0.6
Peroxide number(g/100g)0.25max0.01
Pb(mg/kg)  1.0 max.0.2
As/based on As (mg/kg)0.5 max.0.01
Cu (mg/kg)1.0 max.  0.4
Ni (mg/kg)  1.0 max0.6
Moisture%4.0 max.3.2
ColourWhite /creamyWhite /creamy
Microbiological Analysis
Aerobic plate count (cfu/g)3000 max200
Coliform bacterial(MPN/100g)90 max.<0.3
Mold, (cfu/g)30 max.Absent
SalmonellaNegativeNegative
ShigellaNegativeNegative
Staphylococcus aureusNegativeNegative
Tester:  SUJIABAO

Conclusion: The product conforms to the standard of QB 
Packaging: 25 KGS/BAG 
Storage: Store in a cool and dry place and Keep away from strong light and heat 
Shelf life: 2 years

Bubble Tea Non Dairy Creamer

 
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